Nancy Silverton Biography
Nancy Silverton is an American chef, baker, and author. She was born and raised in Los Angeles, California. Silverton is known for being the winner of the James Beard Foundation’s Outstanding Chef Award in 2014, she is recognized for her role in popularizing sourdough and artisan bread in the United States.
10 Quick Facts About Nancy Silverton
- Name: Nancy Silverton
- Age: 68 Years (As of 2022)
- Birthday: 20 June
- Zodiac Sign: Gemini
- Height: 5 feet 1 inches (1.55 m)
- Nationality: American
- Occupation: Chef, Baker, and Author
- Marital Status: Divorced
- Salary: Under Review
- Net worth: $8 Million
Nancy Silverton Age
Nancy is 68 years old as of 2022, she was born on 20 June 1954, in Los Angeles, California, United States. She celebrates her birthday on 20 June every year and her birth sign is Gemini.
Nancy Silverton Height
Nancy stands at a height of 5 feet 1 inches (1.55 m).
Nancy Silverton Height
Nancy Weighs 50 kg (110 lbs).
Nancy Silverton Education
Nancy attended Sonoma State University, where she pursued political science, but later became a chef in her freshman year after she had what she later described as an epiphany.
Nancy Silverton Family
Nancy was born to her parents Lawrence Silverton and Doris Silverton in Los Angeles. Our efforts to find out more about her family came to no avail as no such information is publicly available. Thus, it is not known if she has any siblings. We will update this section once this information is available.
Nancy Silverton Husband
Nancy was previously married to the late Mark Peel, a chef and restaurateur in California. The couple tied the knot in 1985 but later divorced in 2005, after 20 years of marriage. They were blessed with three children named Vanessa, Benjamin, and Oliver.
Nancy Silverton Children
Nancy and her ex-husband Mark Peel had three children named Vanessa Silverton-Peel, Benjamin Silverton-Peel, and Oliver Silverton-Peel.
Nancy Silverton Net worth
Nancy has an estimated net worth of $8 million dollars as of 2022. This includes her assets, money and income. Her primary source of income is her career as a chef, baker, and author. Through her various sources of income, Silverton has been able to accumulate a good fortune but prefers to lead a modest lifestyle.
Nancy Silverton Measurements and Facts
Here are some interesting facts and body measurements you should know Nancy Silverton.
Nancy Silverton Wiki
- Full Names: Nancy Silverton
- Popular As: Nancy
- Gender: Female
- Occupation / Profession: Chef, Baker, and Author
- Nationality: American
- Race / Ethnicity: Not Available
- Religion: Not Known
- Sexual Orientation: Straight
Nancy Silverton Birthday
- Age / How Old?: 68 years (2022)
- Zodiac Sign: Gemini
- Date of Birth: 20 June 1954
- Place of Birth: Los Angeles, California, USA
- Birthday: 20 June
Nancy Silverton Body Measurements
- Body Measurements: Not Available
- Height / How Tall?: 5 feet 1 inches (1.55 m)
- Weight: 50 kg (110 lbs)
- Eye Color: Brown
- Hair Color: Black
- Shoe Size: Not Available
- Dress Size: Not Available
- Breast Size: Not Available
- Waist Size: Not Available
- Hip Size: Not Available
Nancy Silverton Family and Relationship
- Father (Dad): Lawrence Silverton
- Mother: Doris Silverton
- Siblings (Brothers and Sisters): Not Known
- Marital Status: Divorced
- Husband/Spouse: Mark Peel (1985-2005)
- Children: Vanessa Silverton-Peel, Benjamin Silverton-Peel, and Oliver Silverton-Peel
Nancy Silverton Net Worth and Salary
- Net Worth: $8 Million
- Salary: Under Review
- Source of Income: Chef, Baker, and Author
Nancy Silverton Chef
After Silverton returned to Los Angeles in 1982, she was hired by Wolfgang Puck as Spago’s opening pastry chef, and in 1986, she wrote her first cookbook, Desserts.
In 1989, Silverton, her then-husband, chef Mark Peel, and Manfred Krankl opened Campanile, about which critic Jonathan Gold would later write: “It is hard to overstate Campanile’s contributions to American cooking.”
Almost as an afterthought, Silverton and Peel opened La Brea Bakery in a space that adjoined the main restaurant; it opened prior to Campanile. Silverton served as the head baker at the bakery and the head pastry chef at the restaurant, which was located on La Brea Avenue in the Hancock Park area of Los Angeles.
In 2001, an Irish investment group, IAWS, purchased La Brea Bakery for a price that was reported as ranging from $56 million to $68.5 million. Silverton earned more than $5 million in the sale, and invested with Bernard Madoff; her profits were lost in 2008 with the collapse of his pyramid scheme. In 2005, she and Peel separated, and Silverton left Campanile after their divorce in 2007. The restaurant closed in October 2012.
Nancy Silverton Nancy’s Fancy
In June 2015 Silverton launched Nancy’s Fancy. A luxury line of seven flavors of gelato and sorbetto, Nancy’s Fancy, is sold in supermarkets. The company’s original location was based in Chatsworth, California; however, they have since relocated to a 6,000 square foot warehouse in the Arts District of Downtown, Los Angeles.
Nancy Silverton Selected Awards and Distinctions
- Eater’s TV Chef of the Year (2017)
- Outstanding Chef, James Beard Foundation Award (2014)
- International Star Diamond Award for Outstanding Hospitality (2010)
- RCA Pioneer Award (2003)
- James Beard, nominated for Outstanding Service (2003)
- James Beard, nominated for Outstanding Service (2002)
- James Beard Outstanding Restaurant Award, Campanile (2001)
- IACP Julia Childs Cookbook Awards Nominee (1997)
- James Beard, Nominee, Best Cookbook of the Year, Baking (1997)
- Los Angeles Culinary Master of the Year, The 1994 Fine Spirit Wine & Food Tasting Exhibition (1994)
- James Beard “Who’s Who in American Cooking” (1990)
- James Beard Best Pastry Chef of the Year (1990)
- Food & Wine Magazine, Best New Chefs (1990)
Frequently Asked Questions About Nancy Silverton
Nancy Silverton is an acclaimed chef, baker, and author. She is known for being the winner of the James Beard Foundation’s Outstanding Chef Award.
Silverton is an American national born on 20th June 1954, in Los Angeles, California.
Silverton stands at a height of 5 feet 1 inches (1.55 meters).
No, Silverton was previously married to the late Mark Peel, a chef and restaurateur in California.
Silverton has an approximate net worth of $8 million. This amount has been accrued from her leading roles in the entertainment industry.
Details about Silverton’s salary are not yet disclosed. However, information about how much she makes will be updated as soon as it is available.
Because of security reasons, Silverton has not shared her precise location of residence. We will update this information if we get the location and images of her house.
Silverton is alive and in good health. There have been no reports of her being sick or having any health-related issues.
Silverton is still pursuing her career as a chef.
Nancy Silverton Contacts
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