Erwin Lutzer Biography

Erwin Lutzer is a Canadian-American evangelical Christian pastor, teacher, and author. He was the senior pastor of The Moody Church in Chicago, Illinois, from the year 1980 to 2016. He is Pastor Emeritus of The Moody Church where he served as the Senior Pastor for 36 years. Erwin published more than two dozen Christian-themed books, including One Minute After You Die: A Preview of Your Final Destination and Failure: The Back Door to Success.
[Read more…] about Erwin Lutzer (Religious Leader) Wife, Moody Church, Bio, Wiki, Age, Education, Books and Net Worth

Michael Greger Biography

Michael Greger is an American physician, author, and professional speaker on public health issues, especially on the benefits of a whole-food, plant-based diet and the harms of eating animal products. He is also a vegan.

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10 Quick Facts About Michael Greger

1. Name: Michael Greger
2. Age: 49 years
3. Birthday: October 25
4. Zodiac Sign: Scorpio
5. Height: Average
6. Nationality: American
7. Occupation: Physician, Author, and Professional Speaker
8. Marital Status: Married
9. Salary: Under Review
10. Net worth: $ 7 million

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 Michael Greger Age and Birthday

Greger is 49 years old as of 2021. He was born on October 25, 1972, in Miami, Florida, United States. He celebrates his birthday every 25th of October. His zodiac sign is Scorpio.

Michael Greger Height and Weight

He stands at an average height and moderate weight. Greger appears to be quite tall in stature if his photos, relative to his surroundings, are anything to go by. However, details regarding his actual height and other body measurements are currently not publicly available. We are keeping tabs and will update this information once it is out.

Michael Greger Education

Greger went to college at Cornell University School of Agriculture, he has written informal dangers of bovine spongiform encephalopathy, commonly known as mad cow disease, on a website that he published in 1994.

He enrolled in Tufts University School of Medicine, originally for its MD/Ph.D. program, but he withdrew from the dual-degree program to pursue only the medical degree. He graduated in 1999 as a general practitioner specializing in clinical nutrition.

Michael Greger Family

His parents were New York natives. Greger’s mother was a Biblical Hebrew teacher at the community college. After his parent’s divorce, he relocated with his mother and brother to Binghamton, N.Y. During his time there, she taught Hebrew school at the orthodox Beth Israel synagogue.” His father’s name is not publicly known.

Michael Greger Wife

Greger appears to be married to his wife who likes birds. Although he has not shared any information regarding his wife’s name or occupation. We are keeping tabs and this section will be updated as soon as the information is available.

Michael Greger Net worth

Greger has an estimated net worth of $ 7 million dollars. He earns his income from his businesses and from other related organizations. He also earns his income from his work as a physician, author, and professional speaker on public health issues.

Michael Greger Measurements and Facts

Here are some interesting facts and body measurements you should know about Greger.

Michael Greger Bio and Wiki

• Full Names: Michael Herschel Greger
• Popular As: Michael Greger
• Gender: Male
• Occupation / Profession: physician, author, and professional speaker on public health issues,
• Nationality: American
• Race / Ethnicity: White
• Religion: Not Known
• Sexual Orientation: Straight

Michael Greger Birthday

• Age / How Old?: 49 years old (2021)
• Zodiac Sign: Scorpio
• Date of Birth: October 25, 1972
• Place of Birth: Miami, Florida, USA.
• Birthday: October 25

Michael Greger Body Measurements

• Body Measurements: Under review
• Height / How Tall?: Under review
• Weight: Under review
• Eye Color: Under review
• Hair Color: Under review
• Shoe Size: Under review

Michael Greger Family and Relationship

• Father (Dad): Not Known
• Mother: Not Known
• Siblings (Brothers and Sisters): a brother
• Marital Status: Married
• Wife/Spouse: Under review
• Children: Under review

Michael Greger Networth and Salary

• Net Worth: $ 7 million dollars
• Salary: Under Review
• Source of Income: As a physician and author

Michael Greger Diet

Greger was hired to work on mad cow issues for Farm Sanctuary, near Cornell, and became a vegan after touring a stockyard as part of his work with Farm Sanctuary.

In 1998, he appeared as an expert witness testifying about bovine spongiform encephalopathy when cattle producers unsuccessfully sued Oprah Winfrey for libel over statements she had made about the safety of meat in 1996.

In 2001, he joined Organic Consumers Association to work on mad cow issues, on which he spoke widely as cases of mad cow appeared in the US and Canada, calling mad cow “The Plague of the 21st Century.” In 2004, he launched a website and published a book critical of the Atkins Diet and other low carb diets.

In 2004, the American College Of Lifestyle Medicine was formed in Loma Linda, and Greger was a founding member as one of the first hundred people to join the organization. In 2005, he joined the farm animal welfare division of the Humane Society as director of public health and animal agriculture.

In 2008, he testified before Congress after the Humane Society released its undercover video of the Westland Meat Packing Company, which showed downer animals entering the meat supply, and which led to the USDA forcing the recall of 143

million pounds of beef, some of which had been routed into the nation’s school lunch program. In 2011, he founded the website NutritionFacts.org with funding from the Jesse & Julie Rasch Foundation.

Michael Greger Daily Dozen

On each day, Dr Greger recommend a minimum of three servings of beans (legumes), one serving of berries, three servings of other fruits and one serving of cruciferous vegetables. He also recommend that on a daily basis, a person should add two servings of greens, two servings of other veggies, one serving of flaxseeds, one serving of nuts and seeds, one serving of herbs and spices among others.

In his lectures, videos, and writings about nutrition, he tries to persuade people to change their eating habits from a Western pattern diet to a whole-food, plant-based diet, which he says can prevent and reverse many chronic diseases.

:10 He is critical of some other doctors for not encouraging their patients to adopt plant-based diets and to avoid animal-based products:1–12 and criticizes the US government for giving watered-down advice about healthy eating in its guidelines, in order to protect the economic interests of food producers especially those who make junk food and animal-based food.

Michael Greger Reception

Michael Greger received a favorable review on Bird Flu: A Virus of Our Own Hatching which he said it was “interesting and informative to both scientists and laypersons”, but public health expert David Spencer was critical of the book,

writing that it “focuses heavily on doomsday scenarios and offers little in terms of practical advice to the public” and that “a professional audience would quickly put [the book] aside for more factually correct sources of information”

How Not to Die made The New York Times Best Seller list at least three times. Retired physician Harriet A. Hall, who is known as a skeptic in the medical community has written that, while it is well-accepted that it is more healthy to eat a plant-based diet than a typical Western diet,

Greger often overstates the known benefits of such a diet as well as the harm caused by eating animal products (for example, in a talk, he claimed that a single meal rich in animal products can “cripple” one’s arteries), and he sometimes does not discuss evidence that contradicts his strong claims.

Michael Greger How Not to Die

In 2017, Greger wrote his book, The How Not to Die Cookbook: 120 Recipes Scientifically Proven to Prevent and Reverse Disease. How Not to Die made The New York Times Best Seller list at least three times. Retired physician Harriet A. Hall, who is known as a skeptic in the medical community has written that, while it is well-accepted that it is more healthy to eat a plant-based diet than a typical Western diet.

Michael Greger Books

• How Not to Die – 2015
• How Not to Diet: The Groundbreaking Science of Healthy, Permanent Weight Loss – 2019
• The How Not To Die Cookbook: Over 100 Recipes to Help Prevent and Reverse Disease – 2017
• Bird Flu: A Virus of Our Own Hatching – 2006
• The How Not to Die Cookbook: 120 Recipes Scientifically Proven to Prevent and Reverse Disease – 2017
• Carbophobia: The Scary Truth About America’s Low-Carb Craze – 2005
• How Not To Die Sampler: One of Dr. Greger’s Daily Dozen – 2017
• Heart Failure: Diary of a Third Year Medical Student – 1999
• Summary: How Not To Die: – Dr. Michael Greger and Gene Stone: Discover the Foods Scientifically Proven to Prevent and Reverse Disease – 2016
• The How Not to Diet Cookbook: 100+ Recipes for Healthy, Permanent Weight Loss – 2020
• Waist Away: How to Joyfully Lose Weight and Supercharge Your Life – 2014
• Guide to Michael Greger’s, M.d. How Not to Die – 2017

Frequently Asked Questions About Michael Greger

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